SORRY, THIS PRODUCT IS NOT CURRENTLY AVAILABLE FROM ANY SUPPLIER. Chick peas can be eaten fresh or dried and cooked. Puree them by soaking peas overnight and adding olive oil, garlic, salt and pepper to taste. With a protein content of over 20%, chick peas are an ideal substitute for meat. They work wonderfully in soups, stews and casseroles. Very easy to grow, this is a vigorous and productive plant that produces about 3 ‘peas’ per pod. Drought tolerant, grows 16-24 inches (40-6-cm) high.
