A decorative, small-fruited squash with a marbled outer skin encasing sweet, nutty flavoured pale orange flesh. The trailing vines play host to fruits of about 680g (1 ½ lbs) which are also good for long term storage. Generous crops, fruits are good for storage. Delicious roasted or baked! Prefers well drained, moist, rich soil in full sun. Sow April to May. Harvest August onwards.
