<p>Plants can attain 180cm (6 feet) in height, well branched with a flower at every node. Fruits are ready to harvest when calyces have changed from green to golden brown, and if picked and left in husks they can be stored for months. Very decorative and delicious in jam or eaten raw.</p><p>Sow February to March under glass 18-21C (65-70F). Grow under glass or outdoors in sheltered positions.</p>
